Red Hook Tavern Menu: American Restaurant Food & Drinks in Brooklyn

The menu offers a variety of American-style dishes featuring both classic and contemporary preparations. It is organized into sections such as starters, salads, main courses, cheese plates, and desserts, providing options suitable for casual dining or a more substantial meal.

The starters include items like chicken liver pate, country ham croquettes, shrimp cocktail, and steak tartare served with sourdough toast. Salads feature selections such as chopped kale with apples and aged gouda, and a romaine wedge with bleu cheese and pickled mustard seed.

Main courses highlight several notable dishes including the dry aged Red Hook Tavern Burger with fries, fish and chips, cavatelli pasta, macaroni and cheese, duck rillette, and PEI mussels. The cheese plate offers a variety of cow's milk cheeses from Europe accompanied by fig hazelnut jam and pepper mostarda.

Desserts feature items like fior di latte gelato with house-made hot fudge and candied pecans, as well as dark chocolate gelato with Luxardo cherries and candied almonds.

In addition to food, the menu includes a selection of cocktails and other beverages, such as the Ward Eight cocktail, complementing the dining experience.

The menu is suitable for lunch, dinner, or light meals and allows guests to enjoy dishes ranging from quick bites to more elaborate plates in a relaxed setting.